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  • Kogane aji (黄金アジ)
    Kogane aji (黄金アジ)
  • Iso gaki (磯ガキ)
    Iso gaki (磯ガキ)
  • Hamburg steak (ハンバーグ)
    Hamburg steak (ハンバーグ)
  • Ieyasu takagari nabe (家康鷹狩り鍋)
    Ieyasu takagari nabe (家康鷹狩り鍋)
  • Hita yakisoba (田やきそば)
    Hita yakisoba (日田やきそば)
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  2. 「sushi」の検索結果

「sushi」の検索結果

  • Ryokucha with tea leaves
    Japan

    Ryokucha (緑茶)

    In Japan, green tea isn't just a drink, it's a whole experience. Called "ryokucha," it comes in many flavors, from bright and grassy to smooth and frothy. Curious about this unique world? Dive in and discover the different types, brewing...
    2024年1月28日2025年1月20日
  • Saga

    Saga Ramen (佐賀ラーメン)

    Ramen is a beloved dish in Japanese food culture, and did you know that different regions have their special types of ramen? In today's article, we'll explore Saga Ramen from Saga Prefecture. We'll discover everything about this dish – i...
    2024年1月16日2024年1月22日
  • Osechi Japanese New Year Food
    Japan

    Japanese Food for New Year (お正月の日本料理)

    In Japan, New Year's Day is celebrated with special foods that hold deep meaning and traditions. Families enjoy a variety of dishes, each symbolizing wishes for a happy, healthy, and prosperous year ahead. These traditional Japanese New ...
    2023年12月31日2025年1月26日
  • Tea Okayu
    Nara

    Tea Okayu (茶粥)

    If you ever want a healthy meal or some comfort food, tea okayu (or tea porridge) is a great choice. It's easy to make, needs simple ingredients, and you can customize it to suit how you're feeling or what you like. It's nutritious too! ...
    2023年12月24日2025年4月30日
  • Akita

    Natto Jiru (納豆汁)

    Let's explore Natto soup (or Natto jiru)! It's a special dish from Yamagata and Akita Prefectures known for its thick texture. It's made with natto, which makes it thick and keeps you warm. In this article, we'll show you how to make thi...
    2023年12月22日2024年1月7日
  • Toasted Seaweed (海苔)
    Japan

    Toasted Seaweed (海苔)

    Discover the culinary delight of Nori in Japan! This edible seaweed toasted perfectly, adds a unique savory crunch to beloved dishes like sushi and rice balls. Dive into the rich history of nori, explore its cultural significance, and le...
    2023年12月15日2025年1月26日
  • Chrysanthemum dishes (菊料理)
    Yamagata

    Chrysanthemum dishes (菊料理)

    Chrysanthemum dishes in Japan showcase the culinary use of chrysanthemum flowers. These dishes highlight edible chrysanthemums' visual and flavorful appeal, incorporating them into salads, tempura, hot pots, and beverages. Traditional pr...
    2023年12月1日2025年1月26日
  • Izushi (飯ずし)
    Niigata

    Izushi (飯ずし)

    Izushi sushi is a regional specialty and a point of pride for both Niigata and Hokkaido. The use of local ingredients, including the distinctive soybean sheet wrap, reflects the unique culinary traditions of these areas. Trying Izushi su...
    2023年11月13日2025年1月26日
  • Ikasomen (イカそうめん)
    Hokkaido

    Ikasomen (イカそうめん)

    Ikasomen is a refreshing and light dish, making it a popular choice for a summer meal in Japan. Combining the cold somen noodles and the tender squid is a delightful and cooling option during hot weather. Now, let’s get to know more abou...
    2023年11月12日2025年1月26日
  • Butter candy (バター飴)
    Hokkaido

    Butter candy (バター飴)

    Do you know the famous Hokkaido sweet "Butter Candy"? This is a simple candy made of a delicious buttery white candy sprinkled with powdered sugar that resembles powder snow. It has been loved as a standard souvenir from Hokkaido for a l...
    2023年11月10日2025年1月26日
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Popular Traditional Food in Japan
  • monjyayaki
    Monjayaki (もんじゃ焼き)
  • Kiritanpo
    Kiritanpo (きりたんぽ)
  • Okinawa soba (沖縄そば)
    Okinawa soba (沖縄そば)
  • 壽喜燒sukiyaki
    Sukiyaki (すき焼き)
  • sushi
    Sushi (寿司)
  • shirasu
    Shirasu (しらす)
  • nerikiri
    Nerikiri (練り切り)
  • mochi (rice cake)
    Mochi (餅)
  • Winter food Japan
    Best Food to Eat in Winter 2024
  • nerikiri
    Nerikiri (練り切り) – Tagalog version
Japanese Food By Area
New Japanese Food Post
  • Kogane aji (黄金アジ)
    Kogane aji (黄金アジ)
    2025年5月10日
  • Iso gaki (磯ガキ)
    Iso gaki (磯ガキ)
    2025年5月8日
  • Hamburg steak (ハンバーグ)
    Hamburg steak (ハンバーグ)
    2025年5月7日
  • Ieyasu takagari nabe (家康鷹狩り鍋)
    Ieyasu takagari nabe (家康鷹狩り鍋)
    2025年5月6日
  • Hita yakisoba (田やきそば)
    Hita yakisoba (日田やきそば)
    2025年5月5日
  • konamon
    The World of Osaka’s “Konamon” , What Is “Konamon”?
    2025年5月3日
  • Hana ryori (花料理)
    Hana ryori (花料理)
    2025年4月30日
  • Yukinko sushi (雪ん子寿司)
    Yukinko sushi (雪ん子寿司)
    2025年4月28日
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Major Japanese Food
Monjayaki - もんじゃ焼き
Sukiyaki - すき焼き
Oden - おでん
Okonomiyaki - お好み焼き
Natto - 納豆

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