Japanese sweet– tag –

Daigakuimo is a much-loved delight adored for its rich sweetness, crunchy exterior, and soft, crispy inside. Let's explore the origins of this name and uncover the story behind these delightful university potatoes. Not just that, did you...

What is Kusa mochi? Kusa mochi ​​(草餅) is one of the Japanese sweets also known as "kusamochi or yomogi mochi (蓬餅)." Locals made it using mochi and yomogi (known as Japanese mugwort) leaves. In fact, this Kusa Mochi is the Yomogi Moch...