「ramen」の検索結果
-
Article
Everyday Eats in Japan: From Street Food to Fine Dining
From the sophisticated beauty of a Kyoto kaiseki supper to the busy food vendors of Osaka, Japan's cuisine scene is the ideal fusion of history and modernism. Whether it's a carefully made multi-course dinner or a fast nibble from a trai... -
Ooita
Hita yakisoba (日田やきそば)
Hita Yakisoba is a unique local specialty from Hita City in Oita Prefecture, known for its crispy yet chewy noodles and rich, savory flavor. Unlike regular yakisoba, locals cooked it on a hot plate until the noodles develop a golden-brow... -
Article
Savoring Japan in Bali: Authentic Japanese Dining Experiences in Ubud
If you're having that kind of day – where only sushi or a hot, spicy bowl of ramen will do – OnBali's experts have already found the best Japanese food in Bali. At first glance, Ubud, a town nestled in the central foothills of Bali's Gia... -
Article
A Guide to Understanding the Complex Tastes of Japanese Paste Ingredients
Japanese cuisine is celebrated for its rich flavors, vibrant colors, and intricate presentations. At the heart of many traditional dishes lies a selection of unique paste ingredients that play a pivotal role in creating depth and complex... -
Article
Japanese Food Trends to Watch in 2025
Japanese cuisine has always captured the global imagination with its deep cultural roots, delicate flavors, and artistic presentation. The country’s food scene continues to evolve in exciting and unexpected ways, even in 2025. From high-... -
Article
Trying Japanese Food as an International Student: All You Need to Know
Studying overseas creates a whole new world of opportunities. Among the most exciting things is experiencing other cultures; Japanese food is one of the best ways to accomplish this. Japan's culinary culture is as rich and varied as the ... -
Article
Innovating Japanese Gastronomy Through Heritage and Technology
The integration of technology in Japanese dining is reshaping the way traditional experiences are offered. As Japan's culinary scene evolves, maintaining cultural authenticity becomes crucial. This transformation is not about replacing t... -
Ooita
Beppu reimen (別府冷麺)
Beppu Reimen is a unique cold noodle dish that has become a local specialty of Beppu, a city famous for its hot springs. With its refreshing broth, chewy noodles, and distinct Korean influence, this dish offers a delicious contrast to th... -
Article
A Student’s Guide to Japanese Food: What to Eat and Why You’ll Love It
Not Just Sushi: The Magic of Japanese Food Japanese food isn’t just about raw fish and rice. It’s a full-blown experience packed with flavor, texture, and some seriously cool food traditions. For students who love exploring new tastes or... -
Article
Discover Traditional Japanese Ingredients That Promote Better Health for a Balanced Diet
When we think of Japanese cuisine, images of sushi and ramen often come to mind. But beyond these popular dishes lies a treasure trove of traditional ingredients that not only tantalize our taste buds but also promote better health. From...















