Ishikawa Food– Kanazawa Cuisine & Seafood Specialties –
Ishikawa Prefecture is known for its refined food culture centered around the historic city of Kanazawa.
The region offers fresh seafood, traditional Japanese cuisine, and dishes influenced by centuries of culinary history.
Explore traditional foods from Ishikawa and discover the regional specialties of the Hokuriku coast.
-
Sasa Sushi (笹寿司)
Introduction to Sasa Sushi Sasa Sushi is a traditional food in Japan in which it is a local dish from the Hokuriku region. Likewise, it is a type of sushi in which the sushi rice and sushi seeds are wraps with Kumazasa or bamboo leaves. ... -
Kanazawa Curry (金沢カレー)
It is a volcano like image with the sauce covering the entire mountain of rice. It is part of the style to completely cover the rice. Giving this curry more of a unique style is the stainless steel boat-shaped dish that it is served on.
12
