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  • Tokyo takuan (東京沢庵)
    Tokyo takuan (東京沢庵)
  • omiyage
    Japanese Gift Sweets 101 – Omiyage Packaging and How to Choose
  • Delicious Mille Crepes with fresh berries served in a Japanese cafe setting.
    Mille Crepes in Japan: Why It Became a Cafe Staple (and Where to Start)
  • Sweet Potato Cake (スイートポテト)
    Sweet Potato Cake (スイートポテト)
  • The Ultimate Kyushu Food Guide 10 Local Dishes You Must Eat
    The Ultimate Kyushu Food Guide: 10 Local Dishes You Must Eat
Food in Japan
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      ChugokuYamaguchi
      • Tea Okayu
        Yamaguchi

        Tea Okayu (茶粥)

        If you ever want a healthy meal or some comfort food, tea okayu (or tea porridge) is a great choice. It's easy to make, needs simple ingredients, and you can customize it to suit how you're feeling or what you like. It's nutritious too! ...
        2023年12月24日2025年4月30日
      • Iwakuni sushi (岩国寿司)
        Yamaguchi

        Iwakuni sushi (岩国寿司)

        "Iwakuni Sushi" is a local dish of Iwakuni castle town in Yamaguchi. Although it is Oshizushi, the seasoning of the ingredients has a similar nuance to Chirashizushi. The sushi rice is pressed firmly because it is embossed with...
        2022年7月6日2025年1月24日
      • kawara soba (瓦そば)
        Yamaguchi

        Kawara soba (瓦そば)

        What is Kawara soba? Kawara Soba (瓦そば) is a traditional Japanese dish of Shimonoseki City in Yamaguchi Prefecture. Locals make this by placing the cha soba and ingredients on a heated tile and eating it in warm noodle soup. Kawara sob...
        2022年3月23日2025年1月24日
      • fuku/fugu
        Yamaguchi

        Fuku / Fugu (ふぐ)

        What comes to mind when you hear the taste of winter? In the cold season, nothing is more suitable than hotpot. There are many hot pots such as beef hot pot, shabushabu, etc but how about a hotpot using Fugu? (pufferfish). When you ...
        2020年12月2日2025年11月9日
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      Popular Traditional Food in Japan
      • monjyayaki
        Monjayaki (もんじゃ焼き)
      • 和食 ( washoku )
        Washoku (和食)
      • The Intersection of Japanese Culinary Traditions and Global Influences A Flavorful Journey
        The Intersection of Japanese Culinary Traditions and Global Influences: A Flavorful Journey
      • 壽喜燒sukiyaki
        Sukiyaki (すき焼き)
      • mochi (rice cake)
        Mochi (餅)
      • Kiritanpo
        Kiritanpo (きりたんぽ)
      • shirasu
        Shirasu (しらす)
      • nerikiri
        Nerikiri (練り切り)
      • Okinawa soba (沖縄そば)
        Okinawa soba (沖縄そば)
      • Osechi (おせち)
        Osechi (おせち)
      Choose Japanese Food By Photo — Food in Japan
      New Japanese Food Post
      • Tokyo takuan (東京沢庵)
        Tokyo takuan (東京沢庵)
        2026年2月8日
      • omiyage
        Japanese Gift Sweets 101 – Omiyage Packaging and How to Choose
        2026年2月7日
      • Delicious Mille Crepes with fresh berries served in a Japanese cafe setting.
        Mille Crepes in Japan: Why It Became a Cafe Staple (and Where to Start)
        2026年2月6日
      • Sweet Potato Cake (スイートポテト)
        Sweet Potato Cake (スイートポテト)
        2026年2月5日
      • The Ultimate Kyushu Food Guide 10 Local Dishes You Must Eat
        The Ultimate Kyushu Food Guide: 10 Local Dishes You Must Eat
        2026年2月4日
      • Mille crêpes
        Mille crêpes (ミルクレープ)
        2026年2月2日
      • 10 Local Dishes You Absolutely Must Eat in the Chubu Region
        10 Local Dishes You Absolutely Must Eat in the Chubu Region
        2026年1月31日
      • hooba sushi
        Hooba sushi (朴葉すし)
        2026年1月30日
      • Unbaked cheesecake (レアチーズケーキ)
        Unbaked cheesecake (レアチーズケーキ)
        2026年1月29日
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      Monjayaki - もんじゃ焼き
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