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      2. 「udon」の検索結果

      「udon」の検索結果

      • Yaki udon (焼うどん)
        Fukuoka

        Yaki udon (焼うどん)

        Yaki Udon (焼うどん) is a tasty and comforting Japanese stir-fried noodle dish. This article shares what makes this dish special, how it came from creative cooking after the war, and why many loved this in Japan today. You'll learn the s...
        2025年6月24日2025年7月13日
      • Sauce yaki udon (ソース焼きうどん)
        Saitama

        Sauce yaki udon (ソース焼きうどん)

        Hatogaya Sauce Yaki udon, a specialty of Hatogaya in Kawaguchi City, Saitama Prefecture, gained nationwide attention after appearing on the popular TV show "Meshidora" and is now available at 7-Eleven. Since its creation in 2008, locals ...
        2025年6月23日2025年6月24日
      • Hiyashi tanuki udon (冷やしたぬきうどん)
        Gifu

        Hiyashi tanuki udon (冷やしたぬきうどん)

        Curious about hiyashi tanuki udon? This chilled soba dish, topped with crispy tempura scraps called tenkasu, originated in Gifu City and quickly became a regional favorite. Said to have been invented by a restaurant customer, hiyashi tan...
        2025年6月10日
      • Nabe yaki udon (鍋焼きうどん)
        Ehime

        Nabe yaki udon (鍋焼きうどん)

        Nabe-yaki udon is a beloved Japanese dish that combines hearty udon noodles with a variety of fresh ingredients, all simmered to perfection in a steaming hot pot. This comforting meal is particularly popular during the colder months, off...
        2024年11月5日2025年1月22日
      • Nagasaki

        Sara Udon (皿うどん)

        Udon is a favorite dish in Japan, but did you know about one special type called Sara Udon? It's a unique twist on the traditional udon noodles that brings a whole new flavor and style to the table. In today's article, let's uncover the ...
        2023年12月21日
      • Curry udon (カレーうどん)
        Japan

        Curry udon (カレーうどん)

        Curry udon is a beloved Japanese dish that combines the comforting flavors of curry with the satisfying slurp of udon noodles. This simple yet hearty dish has won the hearts of many, offering a delightful fusion of Japanese and Western c...
        2023年10月12日2025年1月26日
      • Tanuki Udon (たぬきうどん)
        Kanto

        Tanuki Udon (たぬきうどん)

        Udon is thick noodle made from wheat flour, often used in Japanese food. There are several ways to cook and serve udon. However, two of the most popular udon are probably Tanuki udon and Kitsune udon, which are both named after animals (...
        2022年7月24日
      • かしわうどん
        Fukuoka

        Kashiwa Udon (かしわうどん)

        Udon is one of the most common noodles in Japan. Many people love to enjoy it in its simplest form. In addition to that, they consider it as their comfort as well. Hence, they were able to develop different dishes out of these thick nood...
        2022年5月12日2025年1月19日
      • miso nikomi udon
        Aichi

        Miso Nikomi Udon (味噌煮込みうどん)

        "Miso nikomi udon" is a dish made by simmering raw noodles in a clay pot with bonito flakes in the soup made with hatcho miso, which is a standard in the Nagoya area. It is famous as a Nagoya specialty you can find i...
        2022年1月22日2025年5月21日
      • 伊勢うどん
        Mie

        Ise Udon (伊勢うどん)

        Ise Udon is a thick and soft noodle with a unique dark sauce that combines dashi stock and Ise damari. It is a representative of "Yawa udon" and is loved as a local dish of Ise. Originally, it was the "original fast food" born in the Ed...
        2021年11月17日2025年1月19日
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