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Wakayama Ramen is one of traditional ramen in Japan that is served at specialty stores and popular cafeterias, mainly in the northern part of Wakayama prefecture. The Wakayama Prefecture has a warm climate facing the Pacific Ocean and th...

You can tell from a glance that the blackness of the water is from soy sauce. You might think this ramen would be extremely salty, but these noodles are in fact light in taste and mixes well.

Sweet and spicy bowl of thick noodles with liver, cabbage, pumpkin and other variety of vegetables. Healthy ramen that fills your stamina bars.

Kitakata City, a small city in northern Japan, is known for its many ramen shops. It is the most ramen shops you will see per person in all of Japan, and also where Kitakata ramen gets its name. It is among the three most popular ramen i...

If you are a fan of ramen, you might want to try Sendai Ramen, a local dish from the city of Sendai in Miyagi Prefecture. This article will introduce you to the history and features of this delicious noodle soup that is flavored with soy...

One of the representative dishes of Hokkaido’s food culture is Sapporo ramen. The rich miso soup and the thick curly noodles create a perfect harmony that you will never forget once you taste it. We will introduce you to the history, fea...

In Japanese culinary culture, color is more than just a visual delight. It's a vital element that expresses the changing seasons, conveys celebratory feelings, and even signifies nutritional balance. From the wisdom of colors found in tr...

Cooking is both an art and a science — it’s about passion and intuition, but also precision. Whether you’re crafting a family-favorite miso soup or dialing in the perfect chew for ramen noodles, the proportions of your ingredients can ma...

Food is more than nourishment in Japan—it’s an art form, a philosophy, and a cultural identity. From meticulously prepared sushi to steaming bowls of ramen, Japanese cuisine thrives on freshness, balance, and presentation. Underlying thi...

Looking to try a local Japanese noodle dish with deep flavor and a hometown feel? Then Yamato yaki somen (大和焼きそうめん) is something you shouldn't miss. This special dish from Nara Prefecture brings together tradition and comfort wit...