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About Japanese Food & Traditional Foods of Japan | Food in Japan
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      Ibaraki– category –

      KantoIbaraki
      • Hitachi beef (常陸牛)
        Ibaraki

        Hitachi beef (常陸牛)

        Ibaraki Prefecture is located in the northeast of the Kanto region. The prefecture is blessed with a mild climate and vast and flat arable land, and its main agricultural products include melons, eggs, lotus root, chestnuts, and miz...
        2022年5月18日2025年1月24日
      • そぼろ納豆
        Ibaraki

        Soboro Natto (そぼろ納豆)

        What comes to your mind when you hear soybeans? Of course, most people will say tofu. While tofu is popular in almost every country, there are also other products and dishes that use soybeans. For example, Soboro Natto is a local dish in...
        2022年5月8日2025年1月19日
      • Natto
        Ibaraki

        Natto (納豆)

        INTRODUCTION TO NATTONatto is one of those traditional Japanese fermented foods. It is one of the healthy Japanese food in Japan. Most locals love this and have enjoyed eating it. It makes up of soybeans and has natto bacteria as a ferme...
        2021年4月29日2025年5月21日
      • Stamina Ramen
        Ibaraki

        Stamina Ramen (スタミナラーメン)

        Sweet and spicy bowl of thick noodles with liver, cabbage, pumpkin and other variety of vegetables. Healthy ramen that fills your stamina bars.
        2019年12月5日2025年1月19日
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      Popular Traditional Food in Japan
      • monjyayaki
        Monjayaki (もんじゃ焼き)
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        Kiritanpo (きりたんぽ)
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        Sukiyaki (すき焼き)
      • mochi (rice cake)
        Mochi (餅)
      • Okinawa soba (沖縄そば)
        Okinawa soba (沖縄そば)
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        Nerikiri (練り切り)
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        Shirasu (しらす)
      • Osechi (おせち)
        Osechi (おせち)
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        Best Food to Eat in Winter 2024
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      • Aramasa (新政)
        Aramasa (新政)
        2025年8月29日
      • japanese autumn foods
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        2025年8月27日
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        2025年8月26日
      • A5 Wagyu
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        2025年8月25日
      • Boruga rice (ボルガライス)
        Boruga rice (ボルガライス)
        2025年8月25日
      • Houonkou ryori (報恩講料理)
        Houonkou ryori (報恩講料理)
        2025年8月24日
      • Jyunsai nabe (じゅんさい鍋)
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        2025年8月22日
      • 14dai (14代)
        14dai (14代)
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      Major Japanese Food
      Monjayaki - もんじゃ焼き
      Sukiyaki - すき焼き
      Oden - おでん
      Okonomiyaki - お好み焼き
      Natto - 納豆

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