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Junmai Ginjo (純米吟醸)
Aizu Mishirazu Persimmon (会津身不知)
Shodoshima Olives (小豆島オリーブ)
Sparkling Sake (スパークリング酒)
Maesawa Beef (前沢牛)
Koshu (古酒)
Honjozo Sake (本醸造酒)
Hishio Don (ひしお丼)
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聖護院かぶ
聖護院かぶ
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Kyoto
Shogoin kabu (聖護院かぶ)
The Shogoin Kabu is a celebrated symbol of Kyoto's refined winter cooking. Known as one of Japan's largest turnip types, this impressive crop is the base for highly value regional specialties, especially Senmaizuke (t...
2025年11月2日
2025年11月3日
1
Kyoto
Shogoin kabu (聖護院かぶ)
The Shogoin Kabu is a celebrated symbol of Kyoto's refined winter cooking. Known as one of Japan's largest turnip types, this impressive crop is the base for highly value regional specialties, especially Senmaizuke (t...
2025年11月2日
2025年11月3日
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