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Food in Japan
About Japanese Food & Traditional Foods of Japan | Food in Japan
    Food in Japan
      1. Home
      2. 「sushi」の検索結果

      「sushi」の検索結果

      • White Gyoza (ホワイト餃子)
        Chiba

        White Gyoza (ホワイト餃子)

        Speaking of gyoza, many people will immediately think of Hamamatsu or Utsunomiya gyoza. However, Chiba Prefecture's local food "White Gyoza" looks completely different from the gyoza you've ever tried. These gyoza dumplings hav...
        2022年9月7日2026年3月30日
      • shojin ryori
        Kyoto

        Shojin ryori (精進料理)

        精進料理 Shojin ryori is Japan's traditional Buddhist temple cuisine. It is 100% plant-based, uses no meat, fish, or animal products of any kind, and has been prepared by monks as part of their spiritual practice for over eight hundred y...
        2022年8月30日2026年5月2日
      • Menchi Katsu (メンチカツ)
        Oosaka

        Menchi Katsu (メンチカツ)

        If you come to Japan, you can find that Menchi Katsu is sold at almost every supermarket and butcher shop. This dish may be the favourite of a lot of people since they were children. Sometimes it is called "minced katsu". Which one is co...
        2022年8月26日2026年3月28日
      • Hiyayakko (冷奴)
        Japan

        Hiyayakko (冷奴)

        When mentioning a chilled dish suitable for hot summer, you may think of ice scream, yogurt, iced drink, cold noodles,... However, do you want to try a special fresh dish for summer that you have never eaten before other than these liste...
        2022年8月6日2025年5月21日
      • maki sushi
        Japanese Sushi

        Makizushi (巻き寿司)

        Makizushi is considered to be representative of sushi along with nigiri sushi. In Japan, the food culture of sushi rolls, which appeared in the Edo period, has flourished both in Japan and overseas. With the popularity of it, various var...
        2022年8月3日2026年3月10日
      • Kibinago (黍魚子)
        Japanese Seafood

        Kibinago (黍魚子)

        Kibinago is a type of fish of the herring family that is caught all year round. You can find it easily at supermarket in Japanese but do you know the correct way to eat it? This time, we will introduce the characteristics of Kibinag...
        2022年8月2日2026年3月12日
      • Tanuki Udon (たぬきうどん)
        Japanese Noodles

        Tanuki Udon (たぬきうどん)

        Udon is thick noodle made from wheat flour, often used in Japanese food. There are several ways to cook and serve udon. However, two of the most popular udon are probably Tanuki udon and Kitsune udon, which are both named after animals (...
        2022年7月24日2026年3月15日
      • Skip to main contentSkip to toolbar About WordPress Food in Japan 00 Comments in moderation New SEO カスタマイズ SWELL Settings EnglishFilters content by languageEnglish WPForms Howdy, ryo Screen OptionsHelp Media Library Add Media File Filter mediaList viewGrid viewFilter by type All media items Filter by date July 2022 Bulk select Search media Media list Showing 152 of 152 media items Jump to first loaded item If you like SVG Support please leave a ★★★★★ rating. A huge thanks in advance!Version 6.8.2 選択されていません Edit previous media itemEdit next media itemClose dialog Attachment details Attachment Preview Edit Image Details Uploaded on: July 22, 2022 Uploaded by: ryo Uploaded to: Unagi no Shirayaki (うなぎの白焼き) File name: 606029e9-unagi-no-shirayaki.jpg File type: image/jpeg File size: 48 KB Dimensions: 1024 by 682 pixels ShortPixel Reduced by 14% (Lossy) +3 thumbnails optimized +4 Webp images +4 Avif images Alternative Text unagi no shirayaki AI image SEO by ShortPixel Learn how to describe the purpose of the image(opens in a new tab). Leave empty if the image is purely decorative.Title unagi no shirayaki Caption Description File URL: https://www.foodinjapan.org/wp-content/uploads/2022/07/606029e9-unagi-no-shirayaki.jpg Copy URL to clipboard Required fields are marked * Language English View attachment page | Edit more details | Download file | Delete permanently
        Japanese Seafood

        Unagi no Shirayaki (うなぎの白焼き)

        When you think of eel dishes, don't you think of kabayaki like "unaju", "unadon" and "hitsumabushi"? In fact, "Shirayaki" is also recommended. There may be some people who have never eaten shirayaki. Therefore, we would like to intr...
        2022年7月21日2026年3月12日
      • katsu-curry
        Japanese Rice Dishes

        Katsu Curry (カツカレー)

        Curry is one of the famous dishes in Japan. As a matter of fact, they often serve it in three different ways. These are curry rice, curry bread, and curry udon. In addition to that, they developed new dishes that go well with curry. For ...
        2022年7月13日2026年3月14日
      • Unagi no kabayaki (うなぎのかば焼き)
        Japanese Seafood

        Unagi no kabayaki (うなぎのかば焼き)

        For hundreds of years, Unagi has been popular not only in Japan but also all over the world as a healthy and luxurious dish. However, do you wonder what makes this dish so expensive? Today, we would like to introduce about Unagi no Kabay...
        2022年6月21日2026年3月14日
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      Explore
      📚 Japan Food Guide → 📍 Japanese Food by Area → 🍴 Japanese Food by Type → 📷 Japanese Food by Photo → 📋 Japanese Food Articles →
      Popular Japanese Foods
      • monjyayaki
        Monjayaki (もんじゃ焼き)
      • 和食 ( washoku )
        Washoku (和食)
      • The Intersection of Japanese Culinary Traditions and Global Influences A Flavorful Journey
        The Intersection of Japanese Culinary Traditions and Global Influences: A Flavorful Journey
      • 壽喜燒sukiyaki
        Sukiyaki (すき焼き)
      • mochi (rice cake)
        Mochi (餅)
      • Kiritanpo
        Kiritanpo (きりたんぽ)
      • A Comprehensive Guide to Alcohol in Japan
        Alcohol in Japan: A Complete Guide to Drinks, Culture and Izakaya Prices
      New Japanese Food Post
      • Cucumber Dashi
        Cucumber Dashi (きゅうりのだし)
        2026年5月14日
      • jyunmai daiginjyo
        Junmai Daiginjo (純米大吟醸)
        2026年5月14日
      • donko nabe
        Donko Nabe (どんこ鍋)
        2026年5月14日
      • junmai ginjo
        Junmai Ginjo (純米吟醸)
        2026年5月13日
      • aizu mishirazu
        Aizu Mishirazu Persimmon (会津身不知)
        2026年5月13日
      • Shodoshima Olives
        Shodoshima Olives (小豆島オリーブ)
        2026年5月13日
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