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  • 15 Unique Japanese Foods You've Probably Never Heard Of
    15 Unique Japanese Foods You’ve Probably Never Heard Of
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    Kabura Sushi (かぶら寿司)
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    Dongara jiru (どんがら汁)
  • Onigiri on the Go
    Onigiri and the Art of Eating on the Go in Japan
  • Fresh Japanese sushi platter with assorted nigiri and sashimi on a white plate.
    Why Authentic Japanese Dishes Fail Without the Right Kitchen Tools
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      2. 「kyoto」の検索結果

      「kyoto」の検索結果

      • Kusa mochi (草餅)
        Nagano

        Kusa mochi (草餅)

        What is Kusa mochi? Kusa mochi ​​(草餅) is one of the Japanese sweets also known as "kusamochi or yomogi mochi (蓬餅)." Locals made it using mochi and yomogi (known as Japanese mugwort) leaves. In fact, this Kusa Mochi is the Yomogi Moch...
        2022年3月31日2025年1月24日
      • imagawa yaki
        Tokyo

        Imagawa Yaki (今川焼)

        Imagawa Yaki is a famous dessert that looks like a stuffed pancake. Most of the time, they use an iron grill pan to cook this. It is not just available in Japan, but it's also popular in countries like South Korea and Taiwan. Do you like...
        2022年3月20日2022年9月16日
      • Kinako Mochi
        Shizuoka

        Kinako Mochi (きな粉餅)

        What if I told you that there is a Japanese dessert that can make you live longer and happier? It is called kinako mochi, and it consists of chewy rice cakes dusted with roasted soybean powder. Kinako mochi has a nutty and slightly sweet...
        2022年3月13日2025年6月27日
      • inari zushi
        Kyoto

        Inari zushi (いなり寿司)

        If you are planning a trip to Kyoto or any other part of Japan, or even if you are thinking about having a sushi night at home, then you definitely need to try Inarizushi. The delightful flavors of this sushi variation are truly worth ex...
        2022年3月1日2025年10月14日
      • Hinaarare (ひなあられ)
        Kyoto

        Hina-arare (ひなあられ)

        Introduction to Hinaarare The Hinamatsuri in Japan is celebrated with chirashizushi, clam soup, rice cakes, and Hina-arare. Hinamatsuri has been popular as a celebration for the growth of girls since the Edo period. Locals held this fest...
        2022年2月22日2025年1月24日
      • chirashi zushi ちらしずし
        Tokyo

        Chirashizushi (ちらしずし)

        Introduction to Chirashizushi Did you know that Japan has many types of sushi including Edomae sushi, Bekko sushi, Sasa sushi, Hatahata sushi, and Saba sushi? And today, we will add another type of sushi to the list. It is the Chirashizu...
        2022年2月15日2025年12月11日
      • Senmaizuke
        Kyoto

        Senmaizuke (千枚漬け)

        Introduction to Senmaizuke Did you know that pickles are famous in Kyoto? They use fresh vegetables from the area, and the flavour is subtle. If you go around Kyoto's market streets, you'll notice a lot of businesses selling only pickles...
        2022年2月8日2024年1月26日
      • Osechi (おせち)
        Japan

        Osechi (おせち)

        Introduction to Osechi Osechi Ryori is indispensable for the Japanese New Year. Additionally, each dish has a congratulatory meaning. In addition to that, there are also manners in how to eat osechi dishes. In this article, I will teach ...
        2021年12月31日2026年2月1日
      • Chorogi (チョロギ)
        Japan

        Chorogi (チョロギ)

        Introduction to Chorogi After the celebration of Christmas, New Year is coming! Everyone looks forward to the new year being the year of healing, blessings, and success. And so, this article including Tadukuri, Kuromame, Ichigoni, Datema...
        2021年12月30日2025年1月24日
      • Tadukuri (田作り)
        Japan

        Tadukuri (田作り)

        Introduction to TadukuriIt’s the holiday season now and we are now approaching the end of the year and welcoming another year. Everyone is expecting a lot of positivity in the new year to come. Speaking of that, did y...
        2021年12月29日2025年12月28日
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      Popular Traditional Food in Japan
      • monjyayaki
        Monjayaki (もんじゃ焼き)
      • 和食 ( washoku )
        Washoku (和食)
      • The Intersection of Japanese Culinary Traditions and Global Influences A Flavorful Journey
        The Intersection of Japanese Culinary Traditions and Global Influences: A Flavorful Journey
      • 壽喜燒sukiyaki
        Sukiyaki (すき焼き)
      • mochi (rice cake)
        Mochi (餅)
      • Kiritanpo
        Kiritanpo (きりたんぽ)
      • A Comprehensive Guide to Alcohol in Japan
        A Comprehensive Guide to Alcohol in Japan: Popular Drinks & Typical Izakaya Prices
      • Abura Soba
        Abura Soba (油そば)
      • shirasu
        Shirasu (しらす)
      • Japanese Rice
        Japanese Rice (日本の米)
      Choose Japanese Food By Photo — Food in Japan
      New Japanese Food Post
      • 15 Unique Japanese Foods You've Probably Never Heard Of
        15 Unique Japanese Foods You’ve Probably Never Heard Of
        2026年3月9日
      • kabura sushi
        Kabura Sushi (かぶら寿司)
        2026年3月8日
      • Dongara jiru
        Dongara jiru (どんがら汁)
        2026年3月7日
      • Onigiri on the Go
        Onigiri and the Art of Eating on the Go in Japan
        2026年3月7日
      • Fresh Japanese sushi platter with assorted nigiri and sashimi on a white plate.
        Why Authentic Japanese Dishes Fail Without the Right Kitchen Tools
        2026年3月6日
      • Nodoguro fish served with soy-based sauce, garnished with vegetables on a traditional Japanese plate.
        What Is Nodoguro? Taste, Season & Best Restaurants
        2026年3月5日
      • Taitan
        Taitan (炊いたん)
        2026年3月4日
      • Japanese Breakfast
        Japanese Breakfast: What It Really Says About Daily Life in Japan
        2026年3月3日
      • izumiya
        Izumiya (いずみや)
        2026年3月2日
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