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  • yama kujira nabe
    Japanese Hot Pot

    Yamakujira Nabe (山くじら鍋)

    Picture a cold mountain village in old Japan. A heavy iron pot bubbles over the coals. Inside simmers dark, marbled wild boar meat. This warming dish is yamakujira nabe. It is one of Japan's oldest game-meat hot pots. So what is yamakuji...
    2026年6月29日
  • donko nabe
    Iwate

    Donko Nabe (どんこ鍋)

    Donko nabe is a rich winter hot pot from Japan’s Sanriku coast, made with donko fish and its creamy liver dissolved into miso broth.Popular in Miyagi and Iwate, this rustic seafood stew delivers deep flavor from the sea and a warming tas...
    2026年5月14日
  • Jyunsai nabe (じゅんさい鍋)
    Akita

    Jyunsai nabe (じゅんさい鍋)

    If you visit Akita Prefecture in Japan, you’ll find a hot pot dish that’s unlike anything else. It’s called Jyunsai Nabe, and it features a special water plant called jyunsai as its main ingredient. This dish brings togeth...
    2025年8月22日2026年3月14日
  • Kappa nabe (かっぱ鍋)
    Japanese Hot Pot

    Kappa nabe (かっぱ鍋)

    Welcome to the world of Japanese comfort food! In this article, we’re digging into Kappa Nabe, a unique and flavorful hot pot dish from Nara Prefecture. You’ll find out what makes it special, where it came from, and why more people ...
    2025年8月9日2026年3月14日
  • Ieyasu takagari nabe (家康鷹狩り鍋)
    Aichi

    Ieyasu takagari nabe (家康鷹狩り鍋)

    Ieyasu Takagari Nabe is a unique Japanese hot pot dish inspired by Tokugawa Ieyasu and his connection to falconry in the Togane area. Using a rich black bean miso broth and hearty local ingredients, this flavorful dish blends history and...
    2025年5月6日2026年3月14日
  • Lemon nabe (レモン鍋)
    Hiroshima

    Lemon nabe (レモン鍋)

    At this time of year, the lemon tree in our garden is full of fruit. Lemons are now widely known as a food that fights off lifestyle-related diseases. Their unique sourness can serve as a salt substitute, so more and more people are acti...
    2024年12月12日2026年3月14日
  • Nabe yaki udon (鍋焼きうどん)
    Ehime

    Nabe yaki udon (鍋焼きうどん)

    Nabe-yaki udon is a beloved Japanese dish that combines hearty udon noodles with a variety of fresh ingredients, all simmered to perfection in a steaming hot pot. This comforting meal is particularly popular during the colder months, off...
    2024年11月5日2026年3月15日
  • Seri nabe (セリ鍋)
    Japanese Hot Pot

    Seri nabe (セリ鍋)

    Seri Nabe is a delightful and popular tradition in Japan, offering a warm and communal dining experience. It has a unique history and cultural significance, making it a beloved part of Japanese cuisine. In this introduction, we'll explor...
    2023年11月7日2026年3月14日
  • Gyunabe
    Japanese Hot Pot

    Gyunabe (牛鍋)

    Nabe (or hot pot) is a popular dish not only in Japan but also all over the world. However, have you wonder what are the features of Japanese nabe compared to hot pot from other parts of the world? In this article, we would like to intro...
    2023年5月3日2026年3月28日
  • Asuka nabe (飛鳥鍋)
    Japanese Hot Pot

    Asuka nabe (飛鳥鍋)

    Asuka Nabe (飛鳥鍋) is Japan's most ancient milk hot pot. Chicken and vegetables simmer in a blend of dashi stock, fresh milk, and white miso. This Nara regional cuisine traces its roots back to the 7th century Asuka period. The flavor i...
    2023年1月10日2026年5月9日
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New Japanese Food Post
  • tekone zushi
    Tekonezushi (てこねずし)
    2026年9月7日
  • History of sake
    History of Sake: From Ancient Rice Fermentation to Modern Nihonshu
    2026年9月6日
  • Chogo (調合) Blending and Adjusting Sake for Consistent Quality
    Chogo (調合): Blending and Adjusting Sake for Consistent Quality
    2026年9月5日
  • Usucha(薄茶)
    2026年9月4日
  • Koicha (濃茶)
    2026年9月3日
  • kyoho grape
    Kyoho Grapes (巨峰)
    2026年9月2日
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